This post will be shorter than the others because I'm just going to comparing this Tim Ho Wan with the one in Hong Kong.
Unfortunately, I have no pictures, so let's get to the judging!
Food Quality:
Honestly, the food wasn't BAD. Unfortunately, the taste is far from what we had in Hong Kong. We ordered the exact same things, but eh.
Ambiance:
I can't say much about this again, because there were loads of people in the restaurant! The waiting line was sooooo long. Although I must say, the interior of the restaurant at Megamall beats that of Hong Kong's. Filipinos care a lot about looks, not just the food. :P
Service:
The waiters/waitresses were very welcoming and friendly. When we told them about our experience of Tim Ho Wan in Hong Kong, they told us that many customers have also been saying that the taste isn't up to par with that of Hong Kong.
Price:
I guess it was so-so? P125 per dish is a bit expensive, but I think it's because of the name, you know? Tim Ho Wan is famous after all.
ANYWAY
that's it for now! Sorry for rushing this! I have school work to do, heh. :)
